Buffalo Chicken Mac & Cheese
$12.20
350g
Chicken Tenderloin (33%), Low Fat Milk (22%), Pasta (19%) (Durum Wheat Semolina), Broccoli (14%), Parmesan Cheese (4.5%) (Contains Milk), Wheat Flour, Olive Pomace Oil, Canola Oil, Cheese (1%) (Contains Milk), Salt, Garlic Powder, Coconut Sugar, Onion Powder, Smoked Paprika, Black Pepper, Cumin, Mustard Powder, Nutmeg, Chilli Powder, Mixed Herbs.
Allergens
Contains: wheat, gluten, milk
May Contain: fish, crustacean, mollusc, lupin, egg, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
Nutrient
Per Serve
Per 100g
Energy
2380kJ/ 569Cal
680kJ/ 163Cal
Protein
49.8g
14.2g
Fat Total
23.3g
6.7g
- saturated
8g
2.3g
Carbohydrate
37.8g
10.8g
- sugars
8.7g
2.5g
Dietary Fibre
3.9g
1.1g
Sodium
1210mg
345mg
Calcium
407.7mg
116.5mg
Vitamin B12
1.6μg
0.5μg
Vitamin E
5.5mg
1.6mg
Storage
- Keep refrigerated between 0 °C and 5 ' C.
- If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.
Heating
Heating In A Microwave
- Remove sleeve.
- Peel back one corner of film and remove sauce/dressing, if any.
- Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
- Remove film carefully and consume immediately.
Heating On A Stove Top
- Remove sleeve and film.
- Empty contents of the tray into a pot.
- Heat on high until piping hot.
- Plate up and consume immediately.